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8 Christmas Air Fryer Recipes to Surprise Your Guests

Did you understand that beef Wellington is even crispier when cooked in an air fryer? Discover 7 other delicious Christmas air fryer recipes here!

The top of the yr is approaching, and it’s the best time to thrill your guests with delicious recipes. Since you understand that vacation preparations like last-minute shopping and cleansing your own home may leave little time to cook, we’re here to bring you some easy and delicious Christmas air fryer recipes.



An air fryer is the right appliance to get results much faster than a standard oven. As well as, the recipes are healthier because they require less oil. With this in mind, let’s take a take a look at 8 delicious recipes that you would be able to cook in your air fryer for Christmas Eve to thrill your loved ones and friends.

1. Christmas stuffed turkey

Turkey is a fantastic source of vitamins and minerals.

There’s little doubt that turkey is the Christmas recipe par excellence. The tradition of getting turkey for dinner at the moment of the yr is widespread in Spain and America, and dates back to several centuries ago, with the arrival of English settlers to the USA. This dish, besides being delicious, is a fantastic source of protein, B vitamins, and minerals resembling iron, potassium, and zinc.

Ingredients

  • Salt and pepper
  • Olive oil
  • 25 g of bread crumbs
  • 2 turkey breasts
  • 200 g of sausages
  • 1 chopped garlic clove
  • 75 g chopped shallots
  • ½ bunch of chopped sage
  • 50 g chopped apricots
  • 4 pieces of rope of 15 to twenty cm
  • 45 g chopped blanched chestnuts
  • 30 g cranberries soaked in brandy

Instructions

  • Heat the air fryer to a temperature of 180 °C, and add the shallots along with the chopped garlic with two tablespoons of olive oil, in a paper air fryer basket.
  • Cook for about three minutes, stirring gently, and take away to chill the vegetables.
  • Now, in a big bowl, mix the chestnuts, apricots, sausage, and breadcrumbs to make the stuffing and season.
  • Mix the preparation with the vegetables cooked within the previous step.
  • Open the turkey breast butterfly-style and place it on a meat chopping board. Season and pour the stuffing mixture in the course of it, spreading it evenly.
  • Ensure the ends of the breast meet. Tie about two outer inches of the turkey at 4 equidistant points. Wrap the turkey roll in cling film and place it within the refrigerator for twenty minutes. Then remove the cling film and brush the turkey with olive oil.
  • Put it within the air fryer and cook for thirty minutes at 130 °C, turning it halfway through cooking or until golden brown.
  • Finally, garnish with the cranberries and serve.

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2. Christmas air fryer recipes: Halloumi cheese sticks with honey

Honey halloumi cheese sticks are a fantastic alternative should you like sweet and sour.

Do you want sweet and sour dishes? Then this recipe won’t fail: halloumi cheese fingers with honey. Originally from Cyprus, halloumi cheese is comprised of a mix of sheep’s and goat’s milk, which provides a gourmet touch to any recipe. These cheese fingers could be a superb appetizer, before serving the foremost course.

Ingredients

  • 25 g liquid honey
  • 1 chopped red chili
  • The zest of 1 lime
  • 225-250 g halloumi cheese
  • 1 1/2 tablespoon olive oil
  • 2 teaspoons of lime juice
  • 60 grams of polenta or corn flour

Preparation

  • In an aluminum air fryer pan, mix the olive oil, fresh chili, and honey. Put it within the air fryer and let it heat until it starts to bubble. Then, add the lime zest and lime juice.
  • Raise the temperature of the air fryer to 200 °C.
  • Meanwhile, cut the cheese into “fingers” or sticks. Spread them in polenta or cornmeal and distribute them within the basket of your air fryer. It’s best to not stack them, to stop the cheese from sticking.
  • Spray the cheese fingers with an oil spray. Then, cook these little “sandwiches” for twenty minutes at about 180 °C, turning them over halfway through cooking.
  • You’ll be able to present them spread with the honey and chili mixture.

3. Roast suckling pig

Roast piglet, also called suckling pig, is one other star dish for Christmas Eve.

Piglet is one other traditional Christmas Eve recipe. Ideally, the meat must be tender and juicy and the skin must be crispy. Let’s take a take a look at the crucial ingredients and the instructions to make this delicious dish in an air fryer.

Ingredients

  • 1/2 suckling pig
  • Lard
  • Coarse salt to taste
  • 1 dash of brandy

Preparation

  • To save lots of time, you may first preheat the air fryer. Within the meantime, spread the suckling pig with lard and add salt.
  • Place the suckling pig – skin side down – within the tray of your air fryer and pour a splash of brandy over it.
  • Cook it for 45 minutes at 180 °C.
  • After this time, turn the suckling pig over and reprogram the appliance for an additional half hour at the identical temperature. The result: an easy-to-prepare dish with an actual Christmas flavor!

4. Air fryer croquettes

An air fryer can get you out of the frenzy with some delicious croquettes.

If you will have little time to arrange a special dinner for Christmas Eve, but you would like to surprise your guests, you may put some frozen croquettes in your air fryer in one in all its presentations. The preparation time is barely twenty minutes, so this recipe is good to get out of a spot of trouble@

Ingredients

Preparation

  • Preheat your air fryer to 200 °C, for 3 minutes.
  • Spray the frozen croquettes with an oil spray or calmly brush each with oil and place them spaced within the air fryer container.
  • Reduce the temperature to 180 °C and allow them to cook for 15 to twenty minutes. You’ll be able to move them around to stop sticking and to cook them well.

5. Christmas air fryer recipes: Beef Wellington

This sophisticated dish could be the actual star of your Recent 12 months’s Eve meal.

Sirloin Wellington consists of a beef tenderloin covered with pâté and duxelle, wrapped in slices of ham and puff pastry. This Christmas dish may be very sophisticated and will likely be made within the oven, although that doesn’t mean you may’t make it in an air fryer. Actually, this appliance will give it a good crispier texture.

Ingredients

  • 1 shallot
  • 1 beaten egg
  • Salt and pepper
  • 2 cloves of garlic
  • 40 ml of brandy
  • 50 g of foie pâté
  • 10 slices of ham
  • 200 g mushrooms
  • 1 tablespoon Dijon mustard
  • 10 ml Worcestershire sauce
  • 2 rectangular pieces of puff pastry
  • 1 kg beef or veal tenderloin

Preparation

  • Place the sirloin, marking it well on all sides to brown the meat.
  • Let it rest and get to work with the duxelle, which is a mince of vegetables: mushrooms, shallots, and garlic. Cut them into very small pieces and fry them in a pan with oil. You’ll be able to add a little bit brandy.
  • Spread slices of ham on a tray, making a “bed”. On it, put the chopped vegetables after which the sirloin steak, previously spread with mustard. Add salt and seasoning to taste.
  • Heat the oven fryer at 180 °C (350 °F) for eight minutes and place the sirloin on one in all the pieces of puff pastry.
  • Brush with beaten egg and fold the puff pastry sheet over the sirloin, sealing it as if it were a candy, from the within out. Trim the remaining puff pastry.
  • Decorate with the puff pastry. You’ll be able to even make shapes like Christmas bows, and paint the surface once more with egg.
  • Place the piece within the appliance and bake for 25 minutes at 190 °C.

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6. Crispy salmon

Salmon accommodates iodine, magnesium, phosphorus, selenium, iron and calcium, which suggests it’s packed stuffed with nutrition.

We’ve already shown you cuts of beef tenderloin, pork, and turkey. Now, it’s time for fish! Salmon is a really elegant dish that’s linked to special situations, and Christmas Eve is undoubtedly one in all them. As well as, the fat on this fish is wealthy in omega 3, which helps to cut back unhealthy cholesterol.

Ingredients

  • Garlic powder
  • Salt and pepper
  • Salmon without skin
  • A squeezed lemon
  • Rosemary and oregano

Preparation

  • In a bowl, mix the squeezed lemon juice, salt, pepper, and rosemary.
  • On a cutting board, suitable for fish, spread the mixture on the salmon with a brush. Let it rest for about ten minutes to soak up all the flavour and aromas.
  • Preheat the fryer to 200 °C for five minutes.
  • Place the fillets on special air fryer baking paper, spray them with oil spray, and place the container within the appliance. Allow them to cook for quarter-hour, turning them halfway through the cooking time.

7. Christmas air fryer recipes: Apple pie

With just just a few ingredients, you may make a delicious dessert for the vacations.

No Christmas Eve dinner is complete and not using a sweet table, and that features various desserts, resembling pies, puddings, and cheese cake that you would be able to make in your air fryer. On this case, we’ll show you the best way to make a delicious Christmas apple pie in your air fryer.

Ingredients

  • 2 eggs
  • 3 apples
  • 150 ml milk
  • Oil spray
  • 90 gr cornstarch
  • 1 spoonful and a half tablespoon of sugar

Preparation

  • Peel the apples and grate them. You can too chop them. The essential thing just isn’t to puree them.
  • Within the meantime, beat the eggs with the sugar until white or until you obtain a pale preparation. Mix it with cornstarch.
  • Grease the mold of your air fryer and put the apple cut into pieces as a base. Then, pour the batter, letting it flood the fruit. Activate the air fryer and let it heat as much as 180 °C for ten minutes. Then, put the mixture within the air fryer, lower the temperature to 160 °C, and leave it for about forty minutes more.
  • While you remove it, let it cool and place powdered sugar on top to brighten.

8. Christmas cookies

Making Christmas cookies is a fantastic family plan to share on Christmas Eve.

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Finally, if we speak about snacks to shut the Christmas Eve dinner, we will’t pass over the undisputed star of those dates: Christmas cookies! That is one of the popular Christmas desserts on the earth, because it’s loved by each adults and kids. Plus, the very best thing is that making Christmas cookies helps to awaken all their creativity and imagination when preparing them!

Ingredients

  • 1 egg
  • 300 g of flour
  • 2 tablespoons of honey
  • 220 g of brown sugar
  • 100 g unsalted butter
  • ½ teaspoon baking soda
  • ¼ teaspoon ground cloves
  • ½ teaspoon ground cinnamon
  • 1 teaspoon vanilla essence
  • ½ teaspoon powdered ginger
  • ¼ teaspoon nutmeg powder

Preparation

  • The very first thing to do is to combine the softened butter with the sugar until you get a uniform dough. Then, add the egg to the mixture, in addition to vanilla and honey. Beat in order that every part is integrated.
  • Add flour, baking soda, and spices and proceed mixing until you get a consistent dough without lumps.
  • Cover the dough with cling film and let it rest for one hour within the refrigerator.
  • Sprinkle the worktop with flour, roll out the dough with a rolling pin until it’s one centimeter thick, and make the shapes you want best: it might be Christmas trees, snowmen or Christmas canes.
  • Put the cookies on baking paper within the basket of the fryer, close, and set at 160 °C, for ten minutes.
  • The cookies could be decorated with icing or powdered sugar.

Use your air fryer to make delicious recipes this Christmas Eve!

As you may see, the flexibility of an air fryer permits you to prepare traditional dishes for Christmas Eve quickly and healthily, without giving up the delicious flavor that characterizes these celebrations.

There are numerous different recipe options to arrange for your pals and family to have a good time the vacations and produce in the brand new yr. We encourage you to check out this list and use your imagination and creativity, as well. Whether you would like to make something sweet or savory, explore latest possibilities in your kitchen. Joyful holidays!

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